craig
04-01-2012, 07:19
im a 28yr old chef currently living in england wanting to move back to tenerife. I have worked in various restaurants in england and would say my area of expertise are in seafood and have worked at a restaurant that has been reviewed in the sunday times. i have worked in fine dining for 2 years now and feel a move back to the island is needed now i have refined my area of expertise. i am not fussy about the type of restaurant i would work in but would like to use fresh produce and not be a microwave technician lol. it would also be nice to have a indefinado contract or even a temp one but its not a issue if not all jobs would be considered so please dont be afraid to contact me. Many thanks Craig